Green Wax Jambu Apple

Wax apples, also known as wax jambu, java apples and bell fruit.  This fruit is more similar in shape to a pear but it is crunchy and crisp like a light and airy apple. The taste is mild and refreshing with a hint of floral in the taste.  This fruit is very perishable and bruises easily. 

Ripening and Storage:

These are ripe and ready to eat upon arrival.  If not eating right away, keep unwashed fruit refrigerated.  Eat these as you would a regular apple and dispose of the stem and seeds. 

Suggested Uses:

This fruit can be eaten raw and fresh as you would a regular apple. It can also be added to salads for crunchy texture and flavor.